| Management number | 233417489 | Release Date | 2026/06/27 | List Price | US$8.33 | Model Number | 233417489 | ||
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Angeli Caffe serves the flavors and textures we love to dine on day after day. They're all here: pizzas piled with sausage, fontina, mozzarella, and caramelized onions, or simply scented and drizzled, aglio e olio, with garlic and oil; calzone, sfincione, and panzerotti, folded and filled (baked or deep fried) with lively combinations of ricotta, salami, and tomato sauce or fresh tuna, herbs, and capers. For lunch or a late-afternoon snack there are wondrous panini, delightful cicchetti - the miniature four-bite sandwiches of Venice - and delicate tramezzini - tiny panini made with thinly sliced bread and elegant purees enclosing layers of grilled vegetables and ricotta salata or mashed potatoes, parmesan, and salami.Because the essence of the Italian trattoria - and the Angeli Caffe - is its pasta, the selection offered here is vivid, bountiful, comforting, and delicious. Read more
| ISBN10 | 0688142699 |
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| ISBN13 | 978-0688142698 |
| Edition | First Edition |
| Language | English |
| Publisher | William Morrow Cookbooks |
| Dimensions | 8.25 x 1.25 x 10.75 inches |
| Item Weight | 1.75 pounds |
| Print length | 256 pages |
| Publication date | May 21, 1997 |
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