| Management number | 222697957 | Release Date | 2026/05/04 | List Price | US$22.81 | Model Number | 222697957 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Keep patrons' arms protected in the kitchen using our Clean Tek Professional White Plastic Disposable Arm Sleeve Covers. Constructed from premium plastic, these oversleeves are impervious to water, cleaning products, or other liquids, avoiding accidents. Equipped with elastic bands, these plastic sleeve covers provide a snug fit for all sizes and won't loosen during use. Plus, these arm protection covers are easy to slip on and off to give employees a quick and efficient way of getting ready for the day. The lightweight design of these high-quality sleeve covers makes them comfortable to use during busy work hours and won't hinder employees' movement. These sustainable oversleeves speed up your cleaning process and boost the cleaning standards at your bakery, restaurant, or food catering service. Featuring a white finish, these protective arm covers enhance the professional look of your food establishment's dress code. These disposable arm sleeve covers measure 16 inches long by 8 inches wide. Sold in a 1,000 count box.
| UPC | 810018952440 |
|---|---|
| Size | One Size |
| Color | White |
| Pattern | Solid |
| Material | Plastic |
| Occasion | Workplace |
| Brand Name | Restaurantware |
| Fabric Type | Plastic |
| Item Length | 16 Inches |
| Part Number | RWA0739W |
| Manufacturer | Restaurantware |
| Style Number | RWA0739W |
| Product Style | Arm Sleeve Cover |
| Item Type Name | Clean Tek Professional 16 Inch Plastic Arm Sleeves, 1000 Water-Impervious Plastic Sleeves - Fits All, Lightweight, White Plastic Disposable Sleeves, For Cleaning Or Prep - Restaurantware |
| Collection Name | Clean Tek Professional |
| Item Dimensions | 16 x 8 x 0.1 inches |
| Number of Items | 1000 |
| Age Range Description | Adult |
| Global Trade Identification Number | 20810018952444 |
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form